Apple Dumplings

Apple Dumplings - I was running behind this month since school started and I've been subbing for Yoga so this weekend was the last weekend before the big reveal on Monday morning. The pressure was on, I needed to pick something that was quick and easy. I swear I looked at every single recipe on her blog and then this one popped up - Apple Dumplings! Super easy and looked absolutely delicious! I was hooked and ran to the store to pick up my ingredients. It just so happened we were going to a friends house for dinner and I had the perfect excuse to make this dessert. Although, this has never stopped me before. I will always make dessert even if I have no one to share with!

Apple Dumplings 

2 whole Granny Smith Apples
2 cans (8 Oz. Cans) Crescent Rolls
2 sticks Butter
1-1/2 cup Sugar
1 teaspoon Vanilla
Cinnamon, To Taste
1 can (12 Oz.) Mountain Dew Soda

Peel and core apples. Cut each apple into 8 slices each. Roll each apple slice in a crescent roll. Place in a 9 x 13 buttered pan.

Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour entire mixture over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.

I served this dish with Ben and Jerry's Cinnamon Bun's ice cream. Heaven on a freaking plate!